Decadent Salmon Menu

175 NIS per person + 15% service

All courses are served to the center of the table in a sharing style dining experience. Our menus are assembled with 10 years of experience according to our most popular dishes (calculated quantities: one dish from the menu per every four people).

Served dishes:

Cauliflower 'Latkes'
With herbs and turmeric on a bed of broccoli and yogurt cream, 4 pc.

Tomato Salad
Fresh tomatoes, colorful cherry tomatoes, red onion and
roasted peppers in garlic-parsley vinaigrette on Labane cheese

Beetroot Raviolo
Baked mini beetroot filled with goat cheese, cranberries and
roasted pepper in orange caramel, arugula and almonds, 3 pc.

Portobella Pizza
Onion, Portobello mushrooms and parmesan

Spinach Ricotta Cannelloni
Pasta rolls filled with Spinach and Ricotta in Rose sauce with mozzarella cheese

Salmon – Oven Baked (2 piece per 4 people)
Maple-Mustard with sesame black cumin, served with a hot side dish

Crème Brule
Classic vanilla crème topped with crunchy caramel

Wicked Nutella Waffle
With homemade hot chocolate sauce, Nutella cream, vanilla ice cream and hazel nuts

Drinks
Pitcher of lemonade/orange juice
Hot: Italian coffee, cappuccino, espresso, tea, Turkish, etc
* For unlimited House wine and beer add 40 NIS per person